Sapa corner
Dear Brothers and Sisters,
Do you know that autumn has arrived in Sapa?
The autumn here also marks the beginning of the persimmon season. From mid-August to late October is the time to harvest many varieties of persimmons. Among them, crunchy persimmons are always the earliest type to ripen.
During this time, I often visit Mrs. Vân’s orchard, where there are plenty of 20-year-old crunchy persimmon trees. Mrs. Vân, the garden owner, shared with me that her trees are native to Japan. They belong to the Fuyu persimmon species. An interesting thing is that the trees only grow their deep roots and thick trunks through time. Therefore, each tree is fruitful and just 1 or 2-meter high. This makes the harvesting work quite easy. Continue reading Picking up crunchy persimmons at Mrs. Vân’s orchard

